Best Food Pub

Meet the GBPA nominees: Best Food Pub sponsored by Booker/Makro

02-Aug-2017 By Ed Bedington

The last in our first set of previews for this year’s John Smith’s Great British Pub Awards is the Best Food Pub category, sponsored by Booker/Makro.

Top 50 Gastropubs 2017: Yorkshire pub steals the top spot

30-Jan-2017 By Daniel Woolfson

Yorkshire pub the Star Inn, Harome, has been named the best gastropub in the country at this year’s Estrella Damm Top 50 Gastropubs Awards.

CRIME

Diners rack up £150 bill before fleeing Suffolk gastropub

13-Sep-2016 By Daniel Woolfson

Two customers racked up a food and wine bill of almost £150 at a top Suffolk gastropub before fleeing with a half-drunk bottle of wine. 

New ETM gastropub to feature sports lounge and hairdressers

15-Aug-2016 By Daniel Woolfson

London-based gastropub group ETM has announced the opening of a new pub featuring a restaurant, sports lounge and barbers. 

2015 review: the year in pub food

21-Dec-2015 By Daniel Woolfson

As 2015 draws to a close, Daniel Woolfson takes a look back at some of the events and trends that shaped the sector throughout the year.

Gallery

GBPA Best Food Pub winner: the Staith House

11-Sep-2015 By Daniel Woolfson

The Staith House in North Shields, Tyne and Wear, was named best food pub at the Great British Pub Awards last night. Check out a gallery of the pub.

Brakspear recognises top tenants

18-Jun-2015 By James Wallin, M&C Report

Oxfordshire-based pub operator Brakspear has rewarded tenants at five of its pubs in its annual awards.

Awards

Josh Eggleton explains why you should enter the Great British Pub Awards

20-Apr-2015 By PMA

Best food operator details what the award meant for his pub, The Pony & Trap.

CHEF FOCUS

2014 in review: Leading pub chefs take on additional sites

14-Dec-2014 By Noli Dinkovski

A sure sign of a successful pub operator is the ability to branch out into new ventures. In the second PubFood review of 2014, welook at those existing pub chefs who have been busy empire-building over the past 12 months.

MENU IDEAS

Cheese: Winning ways to boost sales

22-Oct-2014 By Sheila McWattie

From a 'fromage and friends' night to homemade ricotta, Pub Food looks at seven different cheese-themed events and recipe ideas.

Chestnut Inns opens second site with pub classics and private dining focus

20-Oct-2014 By Noli Dinkovski

Fledgling pub company Chestnut Inns has opened its second site with an emphasis on pub classics and private dining.

Award-winning licensees Leonard & McCartan secure second Sussex pub

30-Jan-2014 By Mark Wingett

Licensees Dominic McCartan and Tony Leonard have said that they could eventually grow an estate of five pubs across Sussex, after taking on their second pub, the Roebuck Inn in East Sussex.

Northumberland’s Feathers Inn is Great British Pub of the Year

09-Sep-2011 By Jo Bruce

The Feathers Inn, in Hedley-on-the-Hill, Northumberland has been named the Great British Pub of the Year 2011.

Profile: Well matched

22-Aug-2007

Most pubs have at least one barstool publican among their regulars - always ready with a word of advice or a helpful comparison with another local...